Monday, September 22, 2014

Chicken Tetrazzini: A Family Favorite

Another family favorite around our house is Chicken Tetrazzini. It's a simple and delicious recipe that is simple to double (or cut in half for smaller servings).
This great recipe is included in "The Gift of Time" Cookbook, which includes an entire year's worth of weekly menus and grocery lists. Click here to learn more.

And here's the recipe you've been waiting for-

  • 1 pound cooked and drained spaghetti
  • 5 chicken breasts, cooked and shredded
  • 2- 10.75 ounce cans cream of chicken soup
  • 2 1/4 cups water
  • 1/4 cup butter
  • 2 cubes chicken bouillon
  • 1/4 cup shredded Cheddar cheese
Place cooked spaghetti into a 9x13 inch dish. Place shredded chicken on top of spaghetti. In medium saucepan mix soup, water, butter, and bouillon cubes. Bring to a boil and then pour over the pasta and chicken. Put shredded cheese on top.

Bake at 350(F) for 25 minutes. Enjoy! 

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